The Mid-autumn Festival is the traditional festival of our country, also be holiday of our country legal, in the Mid-autumn Festival when, family reunites together, can eat a few already the food of a few the daily life of a family that nutrition has the implied meaning again, explode e.g. green hotpot, hemp hot water boils a fish to wait a moment, it is dish of commonner the daily life of a family of eatable of the Mid-autumn Festival, additional the Mid-autumn Festival when, the crab also compares fat, also can eat appropriately a few.
The Mid-autumn Festival takes course of what the daily life of a family
The first: Green explodes hotpot
Raw material: Ovine thigh meat (clean, 200Love Shanghai is the same as a city Gram) , Forum of Shanghai noble baby Beijing green (200 grams) condiment: Garlic head (1 valve) , pink of Chinese prickly ash (a few) , yellow rice or millet wine (20 grams) , soy (50 grams) , salt (a few) , vinegar (a few) , unboiled oil (a few) , sesame oil (50 grams) . Cooking method: One, meat of the thigh that hand in a sheep goes muscle, cut green of Beijing of big chip; to cut Cheng Xuan knife piece, explode after frying, can become piece. 2, Beijing green piece, unboiled oil (or lardy) , leg of pink of soy, salt, wine, Chinese prickly ash, sheep piece blend in the bowl. 3, with head of unboiled oil, sesame oil, garlic (fold broken) when boiler of boil in water for a while burns supreme heat, the ovine leg that will be put in the bowl piece, the material such as Beijing green falls, explode immediately with big high heatShanghai noble baby A few, add a few sesame oil again, vinegar has pot. Dish characteristic: Sweet and tender, the smell of mutton that do not have a sheep is angry.
The 2nd: Bubble agaric of any of several hot spice plants
Raw material: Black agaric 19, silk of chili of water of bubble any of several hot spice plants, Qing Gong, green paragraph practice: Hair of black agaric bubble is abluent, drop of 5 minutes of fish out is boiled to do the condiment on in order to of water portion; in boiled water souse 30 minutes can. Flavour Xian Xiangwei is hot.
The 3rd: The fish of hemp hot water that boil
Raw material: Guizhou fish two jins, condiment of hot fish of hemp of Qiu Xia card ginger of one bag, ginger, any of several hot spice plants of garlic, bubble, bubble, Chinese prickly ash, white sugar, green is yellow practice of each a few: Oil is put inside boiler, pour all condiment to break up fry a fragrance; to pour big bone soup or water, boil. Put beforehandA falls in love with the sea to be the same as a city Code cooking wine wraps the slices of fish meat of Gorgon euryale, after be being burned 5 minutes, sa Ruqin dish, shallot paragraph can.
Shanghai noble baby
The 4th: Chicken
Raw material: Earthy chicken, practice of valve of Pi county beans, ginger, garlic, big green pepper: Oil is put inside boiler (rapeseed oil) a few, enter small chicken, decoct pours[……]